Get ready for a flavor explosion this Saturday at the Taproom with return Guest Chef: Superior Smash, a local top-notch burger food truck!

Taproom is open Saturday 2pm - 10pm and Superior Smash will be serving 4pm - 8pm.
Make sure to come early before we run out! First come, first serve.

Get ready for a Filipino flavour explosion this Friday at the Taproom with Guest Chef: Cucina Filipinas Food Truck, a local top-notch authentic Filipino food truck!

Taproom is open Saturday 4pm - 10pm and Cucina Filipinas will be serving 5pm - 7pm.
Make sure to come early before we run out! First come, first serve.

Get your taste buds ready for an amazing Saturday at the Taproom!

We're thrilled to have Guest Chef Ninja Narvanen from The Oxbow in Winnipeg joining us. Brace yourself for a mouthwatering experience with a hot, handmade pasta dish and a delightful vegan pasta salad. A burst of Italian flavours that you absolutely can't miss. See you this Saturday!

Get ready for a flavor explosion this Friday at the Taproom with Guest Chef: Superior Smash, a local top-notch burger food truck!

Taproom is open Friday 4pm - 10pm and Superior Smash will be serving 5pm - 7pm.
Make sure to come early before we run out! First come, first serve.

A SUMMER NIGHT OF GOOD MUSIC, GOOD FOOD, AND GOOD FOLKS.

Event hosted by FEM/Victoria Nash.

Get ready for the 2nd annual event hosted by FEM/Victoria Nash at Dead Horse Cider! With Victoria Nash leading the way, get ready for a night filled with incredible performances by 8 talented Manitoba bands along with vintage & art pop-ups, delicious cider, food and more!

Taproom will be closed to the general public and exclusively open to only those with tickets to the Finer Spirit Festival.

Enjoy an explosion of flavour this Friday at the Taproom with Guest Chef Ryan Wiebe's menu! Savour the best of Korean street food with a crispy Korean Hotdog accompanied by a zesty Spicy Cucumber Salad.

Taproom is open Friday 4pm - 10pm and Ryan will be serving 5pm - 7pm.
Make sure to come early before we run out! First come, first serve.

Chef Ryan will be at the Taproom this Friday, May 12th to dish out some seriously delicious Mojo Pulled Pork Sandwiches with creamy Mac & Cheese from 5pm - 7pm.

Make sure to come early before we run out! First come, first serve.

Join us Friday, July 22nd 3pm - 8pm at the Taproom for the release of our 2021 vintage Life is Rosé release!

See you there!

A SUMMER NIGHT OF GOOD MUSIC, GOOD FOOD, AND GOOD FOLKS.

Event by Victoria Nash.

LEARN GRAPHIC DESIGN BASICS WITH TAYLOR DAWN.

Event by Victoria Nash.

Learn the basics of graphic design with graphic designer Taylor Dawn.

BYOD (Bring your own device).
Includes: Glass of cider, snacks and workbook.

Cost: $30

STEAK TACOS WITH CHEF RYAN

Join us Friday for a gourmet experience with the talented Chef Ryan Wiebe.

This is a first come, first serve event. No reservations required.

FEM FEATURING PEMBINA VALLEY PRIDE

A conversation on inclusivity in your community.

Event by Frank & Olive in collaboration with Victoria Nash.